Ingredients
8 servings
- •1 (10 inch) prepared graham cracker pie crust
- •1 (14 ounce) can sweetened condensed milk
- •0.5 cup key lime juice
- •1 (16 ounce) package frozen whipped topping, thawed
Instructions
- In a large bowl, mix together condensed milk and lime juice. Fold in whipped topping and mix until smooth. Pour mixture into graham cracker crust. Refrigerate at least 1 hour before serving.
Nutritional Facts
Per 8 servings
- Calories: 495
- Carbohydrate: 62g
- Fat: 26g
- Fiber: 1g
- Protein: 6g
- Sugar: 52g