Cheddar Chicken

Cheddar Chicken

Recipe by Karen Bush from allrecipes.com

Dinner 1 Hr. 10 Mins.

Ingredients

8

8 servings

  • 1 cup crushed cornflakes cereal
  • 0.75 cup grated Parmesan cheese
  • 0.25 cup shredded Cheddar cheese
  • 0.5 cup butter, melted
  • 8 skinless, boneless chicken breast halves

Instructions

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a medium bowl, mix the cornflake crumbs, Parmesan cheese and Cheddar cheese.
  • Dip the chicken breasts in the melted butter, and roll them in the cornflake crumb mixture. Place chicken in a lightly greased 9x13 inch baking dish.
  • Bake in the preheated oven for 30 to 40 minutes, until chicken is no longer pink and juices run clear.

Nutritional Facts

Per 8 servings

  • Calories: 291
  • Carbohydrate: 3g
  • Fat: 16g
  • Fiber: 0g
  • Protein: 31g
  • Sugar: 1g

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