Ingredients
8 servings
- •1 cup crushed cornflakes cereal
- •0.75 cup grated Parmesan cheese
- •0.25 cup shredded Cheddar cheese
- •0.5 cup butter, melted
- •8 skinless, boneless chicken breast halves
Instructions
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl, mix the cornflake crumbs, Parmesan cheese and Cheddar cheese.
- Dip the chicken breasts in the melted butter, and roll them in the cornflake crumb mixture. Place chicken in a lightly greased 9x13 inch baking dish.
- Bake in the preheated oven for 30 to 40 minutes, until chicken is no longer pink and juices run clear.
Nutritional Facts
Per 8 servings
- Calories: 291
- Carbohydrate: 3g
- Fat: 16g
- Fiber: 0g
- Protein: 31g
- Sugar: 1g