Ingredients
60
60 servings
- •12 (10 inch) flour tortillas
- •1 (8 ounce) package cream cheese
- •1 head lettuce
- •1 (6 ounce) package sliced deli-style turkey
- •2 cups shredded carrots
- •2 cups minced tomato
Instructions
- Working in batches, lay a few tortillas on a work surface. Spread a thin layer of cream cheese evenly over tortillas and top with some lettuce leaves. Cover lettuce with a few turkey slices. Sprinkle some carrots and tomato over turkey. Roll up tortillas into wraps.
- Cut wraps diagonally into bite-sized pieces. Secure with toothpicks.
Nutritional Facts
Per 60 servings
- Calories: 65
- Carbohydrate: 9g
- Fat: 3g
- Fiber: 1g
- Protein: 2g
- Sugar: 1g
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