3-Ingredient Baked BBQ Chicken Wings
Recipe by Melissa from allrecipes.com
Dinner,Appetizer 1 Hr. 20 Mins.
Ingredients
10
10 servings
- •5 pounds frozen chicken wings, thawed
- •10 fluid ounces barbeque sauce (such as Kraft® Original)
- •2 tablespoons maple-flavored syrup (such as Mrs. Butterworth's®)
Instructions
- Gather all ingredients. Place wings in a large bowl.
- Preheat oven to 425 degrees F (220 degrees C).
- Mix barbecue sauce and syrup together, then pour over wings and toss to coat. Arrange coated wings on a baking tray.
- Bake in the preheated oven, flipping every 15 to 20 minutes, for 1 hour. Turn on oven's broiler and broil wings until golden brown, about 5 minutes per side. An instant-read thermometer inserted near the bone should read at least 165 degrees F (74 degrees C).
- Serve hot and enjoy!
Nutritional Facts
Per 10 servings
- Calories: 173
- Carbohydrate: 14g
- Fat: 5g
- Fiber: 0g
- Protein: 17g
- Sugar: 10g
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