Bacon Wrapped Smokies

Bacon Wrapped Smokies

Recipe by JILL1018 from allrecipes.com

Appetizer 60 Mins.

Ingredients

16

16 servings

  • 1 pound sliced bacon, cut into thirds
  • 1 (14 ounce) package beef cocktail wieners
  • toothpicks
  • 0.75 cup brown sugar, or to taste

Instructions

  • Gather all ingredients.
  • Preheat the oven to 325 degrees F (165 degrees C). Line a large, rimmed baking sheet with parchment paper or aluminum foil.
  • Wrap each cocktail wiener with a piece of bacon; secure with a toothpick. Place bacon-wrapped wieners on the prepared baking sheet.
  • Evenly sprinkle brown sugar over the tops of the bacon-wrapped wieners.
  • Bake in the preheated oven until bacon is crisp and sugar is bubbly, about 40 minutes.
  • Serve immediately, or place in a slow cooker set on Low to keep warm.

Nutritional Facts

Per 16 servings

  • Calories: 163
  • Carbohydrate: 11g
  • Fat: 11g
  • Protein: 7g
  • Sugar: 10g

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