Ingredients
8 servings
- •½ cup butter
- •1 small onion, finely chopped
- •2 cups ketchup
- •⅓ cup distilled white vinegar
- •½ cup water
- •3 tablespoons brown sugar
- •2 teaspoons prepared yellow mustard
- •2 tablespoons Worcestershire sauce
- •1 ½ pounds chipped chopped ham
- •8 kaiser rolls, split
- •1 cup pickle relish (Optional)
Instructions
- Preheat an oven to 275 degrees F (135 degrees C).
- Melt the butter in a large skillet over medium-high heat; cook and stir the onions in the butter until translucent, about 5 minutes. Stir the ketchup, vinegar, water, brown sugar, mustard, and Worcestershire sauce into the skillet with the onions; simmer about 10 minutes. Stir in the ham; cook until heated through and the sauce is bubbling, 5 to 7 minutes more.
- While the ham simmers, heat the kaiser rolls in the preheated oven until toasted, 5 to 7 minutes.
- Assemble the sandwiches by dividing the ham mixture among the toasted kaiser rolls, topping the ham with pickle relish. Serve hot.
Nutritional Facts
Per 8 servings
- Calories: 526
- Carbohydrate: 57g
- Fat: 27g
- Fiber: 2g
- Protein: 18g
- Sugar: 29g