Ingredients
6
6 servings
- •1 (15 ounce) can peach halves, drained
- •10 vanilla wafers, crushed
- •1 tablespoon brown sugar
- •1 tablespoon butter, softened
- •0.25 teaspoon ground cinnamon
Instructions
- Preheat oven on broiler setting.
- Place peaches hollow side up in a pie pan. In a medium bowl, mix together crushed vanilla wafers, brown sugar, butter and cinnamon until crumbly. Sprinkle over peaches.
- Place under broiler, and cook until sugar is melted and bubbly, about 1 minute.
Nutritional Facts
Per 6 servings
- Calories: 118
- Carbohydrate: 20g
- Fat: 4g
- Fiber: 1g
- Protein: 1g
- Sugar: 9g
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