Baked Sweet Potatoes with Ginger and Honey
Recipe by Christine L from allrecipes.com
Dinner,Side Dish 55 Mins.
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Ingredients
12 servings
- •3 pounds sweet potatoes, peeled and cubed
- •0.5 cup honey
- •3 tablespoons grated fresh ginger
- •2 tablespoons walnut oil
- •1 teaspoon ground cardamom
- •0.5 teaspoon ground black pepper
Instructions
- Preheat the oven to 400 degrees F (200 degrees C).
- Toss sweet potatoes, honey, ginger, oil, cardamom, and pepper together in a large bowl. Transfer to a large cast iron skillet.
- Bake in the preheated oven until sweet potatoes are tender and caramelized, about 40 minutes, stirring halfway through.
Nutritional Facts
Per 12 servings
- Calories: 162
- Carbohydrate: 35g
- Fat: 2g
- Fiber: 4g
- Protein: 2g
- Sugar: 16g