The Best Vegan Banana Bread

Name: The Best Vegan Banana Bread
Total time: 80
Yield: 10
Ingredients: cooking spray; 0.5 cup vegan butter, melted; 0.5 cup coconut sugar; 0.25 cup brown sugar; 2 cups mashed bananas; 0.5 cup plain applesauce; 2 cups all-purpose flour; 1 teaspoon baking soda; 0.5 teaspoon baking powder; 0.25 teaspoon salt; 0.5 cup chopped walnuts

Recipe by Hrdlicka from allrecipes.com

1 Hr. 20 Mins.

Ingredients

10 servings

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cooking spray
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0.5 cup vegan butter, melted
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0.5 cup coconut sugar
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0.25 cup brown sugar
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2 cups mashed bananas
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0.5 cup plain applesauce

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2 cups all-purpose flour
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1 teaspoon baking soda
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0.5 teaspoon baking powder
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0.25 teaspoon salt
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0.5 cup chopped walnuts

Instructions

Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x5-inch loaf pan with cooking spray.
Combine butter, coconut sugar, and brown sugar in a large bowl; beat with an electric mixer until smooth and creamy, 2 to 3 minutes. Stir in mashed bananas and applesauce until well blended.
Combine flour, baking soda, baking powder, and salt in a separate bowl. Add banana mixture, stirring just enough to moisten. Fold in walnuts. Pour batter into the prepared loaf pan.
Bake in the preheated oven until a toothpick inserted into center of the loaf comes out clean, 60 to 65 minutes. Let bread cool in the pan for 10 minutes, then turn out onto a wire rack.