Individual Microwave Brownie

Individual Microwave Brownie

Recipe by Katrina DeFrang from allrecipes.com

Dessert 6 Mins.

Ingredients

1

1 servings

  • 2 tablespoons all-purpose flour
  • 2 tablespoons brown sugar
  • 2 tablespoons unsweetened cocoa powder
  • ⅛ teaspoon baking powder
  • ⅛ teaspoon instant coffee powder (Optional)
  • 1 pinch salt
  • 2 tablespoons vegetable oil
  • 2 tablespoons water, or as needed
  • 2 drops vanilla extract

Instructions

  • Combine flour, sugar, cocoa powder, baking powder, instant coffee, and salt in a microwave-safe mug or small bowl. Mix in vegetable oil, water, and vanilla extract until mixture is smooth and glossy. Add more water, 1/4 teaspoon at a time, if mixture looks a little dry.
  • Microwave on high until top looks dry, about 1 minute.

Nutritional Facts

Per 1 servings

  • Calories: 431
  • Carbohydrate: 45g
  • Fat: 29g
  • Fiber: 4g
  • Protein: 4g
  • Sugar: 27g

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