Air Fryer Zucchini Parmesan

Air Fryer Zucchini Parmesan

Recipe by Soup Loving Nicole from allrecipes.com

Side Dish 15 Mins.

Ingredients

4

4 servings

  • 2 teaspoons olive oil
  • 1 teaspoon Italian seasoning
  • 0.25 teaspoon salt
  • 0.13 teaspoon freshly ground black pepper
  • 1 large zucchini, cut into 1/2-inch slices
  • 0.25 cup shredded Parmesan cheese

Instructions

  • Preheat an air fryer to 400 degrees F (200 degrees C).
  • Whisk olive oil, Italian seasoning, salt, and pepper together in a large bowl. Add zucchini rounds and toss to coat.
  • Place zucchini in the basket of the air fryer in one layer and cook for 5 minutes. Flip zucchini over, sprinkle Parmesan cheese over the top, and cook until cheese is melted and starting to brown, about 5 more minutes.

Nutritional Facts

Per 4 servings

  • Calories: 57
  • Carbohydrate: 3g
  • Fat: 4g
  • Fiber: 1g
  • Protein: 3g

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