Ingredients
1
1 servings
- •2 flour tortilla (6 inch)
- •1 tablespoon extra-virgin olive oil
- •2 tablespoons pizza sauce, divided
- •0.5 cup shredded mozzarella cheese, divided
- •0.25 cup sliced pepperoni
- •0.125 teaspoon dried oregano
Instructions
- Preheat the air fryer to 400°F.
- Brush one side of each tortilla lightly with olive oil. Be sure to get all the way to the edges.
- Spread 1 tablespoon sauce over the middle of one tortilla, then top with ¼ cup cheese. Cover with second tortilla and repeat with the remaining sauce and cheese. Top with pepperoni and oregano.
- Lightly brush the air fryer basket with any remaining olive oil and transfer the pizza to the air fryer basket. Cook 6 minutes.
- Carefully remove the pizza with a spatula and let cool slightly before slicing.
Nutritional Facts
Per 1 servings
- Calories: 296
- Carbohydrate: 3g
- Fat: 25g
- Fiber: 1g
- Protein: 13g
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