Ingredients
10
10 servings
- •cooking spray
- •3 cups self-rising flour
- •3 tablespoons white sugar
- •1 (12 fluid ounce) can or bottle beer
Instructions
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x5-inch loaf pan with cooking spray.
- Mix flour and sugar together in a large bowl. Pour in beer and continue to mix, first with a wooden spoon and then with your hands, until well combined; batter will be sticky. Pour into the prepared pan.
- Bake in the preheated oven until golden brown on top, 50 to 60 minutes.
Nutritional Facts
Per 10 servings
- Calories: 163
- Carbohydrate: 33g
- Fat: 0g
- Fiber: 1g
- Protein: 4g
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