Ingredients
12
12 servings
- •3 cups self-rising flour
- •2 tablespoons white sugar
- •1 (12 fluid ounce) can or bottle beer
- •0.5 cup shredded Cheddar cheese
- •0.25 cup canned green chile peppers, chopped
- •6 tablespoons butter, melted
Instructions
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan.
- In a large bowl, stir together flour, sugar, beer, cheese and chilies. Spoon batter into prepared loaf pan; spread batter to evenly fill pan. Pour melted butter on top of loaf.
- Bake in preheated oven for 50 to 60 minutes, until a toothpick inserted into center of loaf comes out clean.
Nutritional Facts
Per 12 servings
- Calories: 202
- Carbohydrate: 27g
- Fat: 8g
- Fiber: 1g
- Protein: 5g
- Sugar: 2g
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