Ingredients
6
6 servings
- •8 cups cubed bread
- •1 cup raisins
- •2 cups milk
- •4 eggs
- •0.25 cup butter, melted
- •0.25 cup white sugar
- •0.5 teaspoon vanilla extract
- •0.25 teaspoon ground nutmeg
Instructions
- Place bread and raisins into a slow cooker.
- Whisk milk, eggs, melted butter, sugar, vanilla, and nutmeg together in a bowl; pour over bread and raisins. Toss to evenly coat.
- Cover and cook on Low until a knife inserted near the center comes out clean, about 3 hours.
Nutritional Facts
Per 6 servings
- Calories: 397
- Carbohydrate: 58g
- Fat: 14g
- Fiber: 2g
- Protein: 11g
- Sugar: 31g
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