Ingredients
6 servings
- •0.25 cup apple cider vinegar
- •1 tablespoon freshly squeezed lemon juice
- •1.5 teaspoons honey, or to taste
- •1 teaspoon Dijon mustard
- •0.5 teaspoon salt
- •0.5 teaspoon garlic powder
- •0.5 teaspoon onion powder
- •0.5 teaspoon oregano
- •0.125 teaspoon freshly ground black pepper
- •0.33 cup extra-virgin olive oil
Instructions
- Combine apple cider vinegar, lemon juice, honey, mustard, salt, garlic powder, onion powder, oregano, and pepper in a small jar. Place lid on tightly and shake until ingredients are well combined. Pour in olive oil, and shake jar again to combine.
- Use immediately or keep extra stored in the fridge. Shake jar again before using.
Nutritional Facts
Per 6 servings
- Calories: 122
- Carbohydrate: 2g
- Fat: 12g
- Fiber: 0g
- Protein: 0g