Ingredients
4
4 servings
- •2 tablespoons butter
- •1 (14.5 ounce) can French style green beans, drained
- •1 tablespoon lemon juice
- •1 tablespoon lime juice
- •3 ounces bacon bits
Instructions
- Melt butter in a skillet over medium heat. Stir green beans into melted butter. Add lemon juice and lime juice; simmer for 3 minutes.
- Stir bacon bits into green beans and simmer until beans are heated through and flavors blend, about 5 minutes.
Nutritional Facts
Per 4 servings
- Calories: 146
- Carbohydrate: 4g
- Fat: 10g
- Fiber: 1g
- Protein: 10g
- Sugar: 2g
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