Easy Bagel Bite Lunch Ideas For Kids

Easy Bagel Bite Lunch Ideas For Kids

Recipe by Chris Salicrup from tasty.co

Lunch 32 Mins.

Ingredients

8

8 servings

  • 1 ¾ cups self-rising flour, plus more for dusting
  • 1 cup whole milk greek yogurt
  • 1 large egg, beaten
  • 1 tablespoon McCormick® Sea Salt
  • bagel, cut in half
  • 1 tablespoon marinara sauce
  • 2 tablespoons mozzarella cheese, grated low-moisture
  • 10 mini pepperoni slice
  • 1 bagel, cut in half
  • 1 slice cheddar cheese
  • 1 sausage patty, cooked
  • 1 fried egg
  • 1 bagel, cut in half
  • 1 slice monterey jack cheese
  • 1 teaspoon ranch dressing
  • 1 slice bacon, halved crosswise
  • 1 chicken thigh, grilled, sliced

Instructions

  • Preheat the oven to 400˚F (200˚C).
  • In a large bowl, mix the flour and yogurt together until the dough comes together in a ball.
  • Turn the dough out onto a lightly floured surface and knead until smooth, about 5 minutes. Using a bench scraper, divide the dough into 8 equal portions.
  • Working 1 at a time, roll each portion of dough into a log about 4 inches (10 cm) long. Shape the log into a ring and transfer to a baking sheet lined with parchment paper.
  • Brush the tops of the bagels with egg wash and generously season with salt.
  • Bake for 17 minutes, or until the tops are golden brown and the bagels are cooked through.
  • Day 1 - Pizza Bagel
  • Servings: 1
  • Preheat the oven to 375˚F (190˚C).
  • Spread the marinara sauce over the bagel halves. Sprinkle the mozzarella cheese over the sauce and top with the pepperoni.
  • Place on a baking sheet and bake for 8 minutes, or until the cheese is melted and the pepperoni is starting to crisp.
  • Enjoy!
  • Day 2 - Breakfast Bagel
  • Servings: 2
  • Preheat the oven to 375˚F (190˚C).
  • Place the cheddar cheese on one half of the bagel, then toast in the oven until melted, about 3 minutes.
  • Layer the sausage patty and fried egg on other half of the toasted bagel, then top with the cheesy half.
  • Enjoy!
  • Day 3 - Chicken
  • Servings: 2
  • On one half of the bagel, layer the Monterey Jack cheese, ranch dressing, bacon, and chicken thighs. Top with the other bagel half.
  • Enjoy!

Nutritional Facts

Per 8 servings

  • Calories: 245
  • Carbohydrate: 30g
  • Fat: 6g
  • Fiber: 1g
  • Protein: 15g
  • Sugar: 6g

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