Spring Veggie Bagel Sandwich

Spring Veggie Bagel Sandwich

Recipe by Jenn G from allrecipes.com

Lunch 15 Mins.

Ingredients

1

1 servings

  • 0.25 cup cream cheese
  • 0.25 teaspoon fresh lime juice
  • 0.25 teaspoon balsamic vinaigrette
  • salt and ground black pepper to taste
  • 1 bagel, sliced in half
  • 3 radishes, thinly sliced
  • 0.25 cup arugula
  • 3 slices tomato

Instructions

  • Mix the cream cheese, lime juice, balsamic vinaigrette, salt, and pepper in a bowl. Spread the mixture evenly over one of the bagel halves. Arrange the radish slices, arugula, and tomato on top of the cream cheese. Sandwich with the remaining bagel half.

Nutritional Facts

Per 1 servings

  • Calories: 381
  • Carbohydrate: 36g
  • Fat: 22g
  • Fiber: 3g
  • Protein: 11g
  • Sugar: 3g

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