Ingredients
8
8 servings
- •1 (3.9 ounce) package instant chocolate pudding mix
- •1 (8 ounce) container frozen whipped topping, thawed
- •1 cup crushed chocolate sandwich cookies
- •1 (9 inch) prepared chocolate cookie crumb crust
Instructions
- Prepare pudding as directed for pie filling; let set.
- When pudding is set, fold in whipped topping and crushed cookies. Pour pudding mixture into crust.
- Freeze overnight. Serve.
Nutritional Facts
Per 8 servings
- Calories: 329
- Carbohydrate: 41g
- Fat: 18g
- Fiber: 1g
- Protein: 3g
- Sugar: 26g
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