Buffalo Blue Cheese Chicken Burgers
Recipe by Mark Baranowski from allrecipes.com
Dinner 8 Hr. 25 Mins.
Ingredients
4
4 servings
- •1 pound ground chicken
- •1 cup dry bread crumbs
- •¾ cup crumbled blue cheese
- •1 extra large egg
- •¼ cup onion, chopped (Optional)
- •⅓ cup buffalo wing sauce
- •4 hamburger buns, split and toasted
Instructions
- Mix together the chicken, bread crumbs, blue cheese, egg, onion, and wing sauce in a mixing bowl until evenly combined. Form into 4 patties and place between sheets of waxed paper or plastic wrap. Place into an airtight container and refrigerate overnight for best results.
- Preheat an outdoor grill for medium-high heat, and lightly oil grate.
- Cook the patties on the preheated grill until no longer pink in the center and the juices run clear, about 3 minutes per side. Serve on toasted buns with condiments of your choice.
Nutritional Facts
Per 4 servings
- Calories: 489
- Carbohydrate: 46g
- Fat: 14g
- Fiber: 3g
- Protein: 42g
- Sugar: 2g
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