Ingredients
3 servings
- •1 sheet puff pastry
- •3 eggs, scrambled
- •6 pieces ham
- •3 slices cheddar cheese
- •1 egg, for egg wash
Instructions
- Preheat oven to 400°F (200°C).
- Cut the puff pastry into six rectangles and place on a nonstick baking tray.
- On one rectangle, place a slice of cheddar, 1 scrambled egg, and 2 pieces of ham.
- Place a rectangle of pastry on top and seal the edges with a fork.
- Repeat with remaining pastry rectangles.
- Brush with egg wash.
- Bake for 15-20 minutes or until the pastry is flaky and golden.
- Enjoy!
Nutritional Facts
Per 3 servings
- Calories: 878
- Carbohydrate: 58g
- Fat: 59g
- Fiber: 1g
- Protein: 27g
- Sugar: 1g