Green Garlic and Ham Scrambled Eggs with Cheese

Name: Green Garlic and Ham Scrambled Eggs with Cheese
Total time: 20
Yield: 3
Ingredients: 1 tablespoon butter; 1 onion, chopped; 2 garlic scapes, sliced; ½ cup cubed cooked ham; 6 eggs; ¼ cup milk; 1 teaspoon salt; 1 teaspoon ground black pepper; ½ cup shredded white Cheddar cheese

Recipe by Soupster from allrecipes.com

Breakfast 20 Mins.

Ingredients

3 servings

•

1 tablespoon butter
•

1 onion, chopped
•

2 garlic scapes, sliced
•

½ cup cubed cooked ham
•

6 eggs

•

¼ cup milk
•

1 teaspoon salt
•

1 teaspoon ground black pepper
•

½ cup shredded white Cheddar cheese

Instructions

Melt the butter in a skillet over medium heat. Cook the onion, garlic scapes, and ham in the melted butter until the onion is tender, about 5 minutes.
Beat the eggs, milk, salt, and pepper together in a small bowl; pour into the skillet and cook, stirring continually, until the eggs have nearly set, but are still slightly moist. Add about half the Cheddar cheese; cook and stir until the eggs are completely cooked, about 5 minutes. Top with the remaining Cheddar cheese to serve.