Ingredients
4 servings
- •1.5 cups cold milk
- •1 (3.9 ounce) package instant chocolate pudding mix
- •1 (16 ounce) container frozen whipped topping, thawed
Instructions
- Whisk together milk and pudding mix in a large bowl for 2 minutes. Fold in whipped topping until blended. Chill in the refrigerator before serving.
Nutritional Facts
Per 4 servings
- Calories: 505
- Carbohydrate: 54g
- Fat: 31g
- Fiber: 1g
- Protein: 5g
- Sugar: 49g