Ingredients
4
4 servings
- •0.25 cup avocado oil
- •2 tablespoons seasoned rice vinegar
- •1 tablespoon freshly-squeezed mandarin orange juice
- •1.5 teaspoons finely grated fresh ginger
- •1 teaspoon mandarin orange zest
- •1 teaspoon Dijon mustard
- •1 teaspoon maple syrup
- •0.5 teaspoon black sesame seeds
- •0.25 teaspoon sea salt
- •0.13 teaspoon freshly ground black pepper
Instructions
- Combine avocado oil, rice vinegar, mandarin orange juice, ginger root, mandarin orange zest, Dijon mustard, maple syrup, black sesame seeds, salt, and pepper in a small glass jar with a tightly secured lid.
- Shake until dressing starts to emulsify, about 20 seconds. Taste, and adjust seasonings, if necessary to suit your taste. Store in the refrigerator.
Nutritional Facts
Per 4 servings
- Calories: 137
- Carbohydrate: 4g
- Fat: 14g
- Fiber: 0g
- Protein: 0g
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