Ingredients
12
12 servings
- •1 cup reduced-sodium soy sauce
- •2 tablespoons minced garlic
- •2 tablespoons grated fresh ginger root
- •2 teaspoons sesame oil
- •1 teaspoon chile oil
- •0.33333334326744 cup fresh lime juice
- •0.25 cup rice vinegar
- •0.25 teaspoon onion powder
Instructions
- Combine soy sauce, garlic, ginger, sesame oil, chili oil, lime juice, vinegar, and onion powder in a blender. Blend until evenly combined.
- Chill for at least 15 minutes before serving.
Nutritional Facts
Per 12 servings
- Calories: 26
- Carbohydrate: 3g
- Fat: 1g
- Fiber: 0g
- Protein: 1g
- Sugar: 1g
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