Ingredients
6
6 servings
- •3 (14.5 ounce) cans whole green beans, drained
- •1 pound bacon, cut in half
- •1 cup brown sugar
- •0.5 cup butter, melted
- •1 teaspoon garlic salt
Instructions
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
- Wrap 7 green beans with a slice of bacon and place in the prepared dish. Repeat with remaining green beans and bacon.
- Mix brown sugar and butter together in a small bowl. Pour over green bean bundles and sprinkle with garlic salt. Cover dish with aluminum foil.
- Bake in the preheated oven for 45 minutes.
Nutritional Facts
Per 6 servings
- Calories: 608
- Carbohydrate: 31g
- Fat: 49g
- Fiber: 3g
- Protein: 11g
- Sugar: 27g
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