Ingredients
4
4 servings
- •1 small seedless watermelon
- •2 limes
- •1 container Simple Truth™ Organic Grape Tomatoes, thinly sliced crosswise
- •2 Simple Truth™ Organic Hass Avocados, peeled, pitted, and cut into 2 in (5 cm) half-moons
- •1 medium Simple Truth™ Cucumber, peeled and sliced into thin half moons
- •½ cup Simple Truth™ Rosemary Balsamic Salad Dressing
- •1 jalapeño, steemed and thinly sliced
- •½ tablespoon flaky sea salt
- •2 tablespoons Simple Truth Roasted and Salted No Shell Pistachios, chopped
- •2 tablespoons Simple Truth™ Organic Basil leaves
- •1 tablespoon Simple Truth Organic Chives, chopped
Instructions
- Cut the watermelon in half crosswise, then cut off the rind. Slice the flesh into ½-inch-thick half-moons, then cut the half-moons into 2-inch triangles.
- Transfer the watermelon to a large bowl and toss with the lime juice. Set aside for 5 minutes to soak.
- Remove the watermelon from the bowl with the lime juice and arrange in a single layer on a serving platter. Top with the grape tomatoes, avocados, and cucumber, then drizzle with the Simple Truth™ Rosemary Balsamic Salad Dressing.
- Scatter the jalapeño slices on top of the salad, then sprinkle with the flaky salt, pistachios, basil, and chives.
- Enjoy!
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