Ingredients
4
4 servings
- •2 tablespoons brown sugar
- •1 tablespoon Worcestershire sauce
- •1 tablespoon reduced-sodium soy sauce
- •1 teaspoon lemon juice
- •1 clove minced garlic
- •¼ teaspoon freshly ground black pepper
- •1 dash Sriracha sauce (Optional)
- •4 (5 ounce) boneless, center-cut pork chops
Instructions
- Combine brown sugar, Worcestershire sauce, soy sauce, lemon juice, garlic, pepper and Sriracha sauce in a small bowl.
- Preheat an air fryer to 400 degrees F (200 degrees C) for 2 minutes.
- Place pork chops in a 6-inch silicone cake pan and pour 1/2 of the brown sugar-soy sauce on top. Transfer the silicone pan to the air fryer basket.
- Cook in the preheated air fryer for 9 minutes. Turn pork chops and cook for another 9 minutes. Pour remaining sauce on top of pork chops and serve immediately.
Nutritional Facts
Per 4 servings
- Calories: 192
- Carbohydrate: 8g
- Fat: 9g
- Fiber: 0g
- Protein: 18g
- Sugar: 7g
Related Recipes
Juicy Boneless Pork Chops
Easy Air Fryer Pork Chops
Pork Chops with Raspberry Sauce
Baked Pork Chops II
Simple but Awesome Lemon Pepper Pork Chops
Skillet Pepper and Garlic Pork Chops
Marinated Baked Pork Chops
Easy Oven-Fried Pork Chops
Grilled Pork Loin Chops
Baked Soy Lemon Chops
Best Pork Chop Marinade
