Parmesan-Roasted Green Beans

Parmesan-Roasted Green Beans

Recipe by rachelbradley98 from allrecipes.com

Dinner,Side Dish 25 Mins.

Ingredients

4

4 servings

  • olive oil cooking spray
  • 0.75 pound fresh green beans, trimmed
  • sea salt and freshly ground black pepper to taste
  • 1 pinch garlic powder, or to taste
  • 3 tablespoons shredded Parmesan cheese, or more to taste

Instructions

  • Preheat the oven to 400 degrees F (200 degrees C). Coat a baking dish with cooking spray.
  • Place trimmed green beans into the prepared baking dish. Season with sea salt, pepper, and garlic powder; toss to coat. Sprinkle Parmesan cheese on top.
  • Roast in the preheated oven until cheese melts and forms a crisp shell over beans, about 10 minutes. Serve immediately.

Nutritional Facts

Per 4 servings

  • Calories: 43
  • Carbohydrate: 6g
  • Fat: 1g
  • Fiber: 3g
  • Protein: 3g
  • Sugar: 1g

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