Ingredients
6 servings
- •1 pound ground turkey sausage
- •4 eggs, lightly beaten
- •4 green onions, finely chopped
- •1 (16 ounce) package frozen hash brown potatoes
- •0.5 cup milk
- •1.5 cups shredded Cheddar cheese
Instructions
- Place turkey sausage in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, crumble, and set aside.
- Preheat the oven to 350 degrees F (175 degrees C).
- In a large bowl, stir together eggs, green onions, hash browns, milk, Cheddar cheese, and cooked sausage. Pour mixture into a 9x13-inch baking pan.
- Bake in the preheated oven for 1 hour.
Nutritional Facts
Per 6 servings
- Calories: 408
- Carbohydrate: 16g
- Fat: 30g
- Fiber: 1g
- Protein: 30g
- Sugar: 2g