Ingredients
16
16 servings
- •1 cup butter, softened
- •0.5 cup brown sugar
- •0.25 cup maple syrup
- •1 tablespoon pumpkin pie spice
Instructions
- In a medium bowl, mix together the butter, brown sugar, maple syrup and pumpkin pie spice until well blended. Chill in the refrigerator, for about 30 minutes. Form into a roll using waxed paper and store wrapped. It can be frozen for later at this point if desired.
Nutritional Facts
Per 16 servings
- Calories: 133
- Carbohydrate: 8g
- Fat: 12g
- Fiber: 0g
- Protein: 0g
- Sugar: 7g
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