Ingredients
12 servings
- •1 (14 ounce) can sweetened condensed milk
- •1 (8 ounce) package cream cheese, softened
- •0.33333334326744 cup lemon juice
- •1 teaspoon vanilla extract
- •1 (9 inch) prepared graham cracker crust
- •1 (21 ounce) can cherry pie filling
Instructions
- Place condensed milk, softened cream cheese, lemon juice, and vanilla into a mixing bowl; beat until well blended.
- Pour mixture into pie crust. Chill in the refrigerator for 5 hours; do not freeze.
- Pour cherry pie filling on top of pie; serve.
Nutritional Facts
Per 12 servings
- Calories: 316
- Carbohydrate: 44g
- Fat: 14g
- Fiber: 1g
- Protein: 5g
- Sugar: 25g