Halloumi, Watermelon, and Mint Salad
Recipe by cheesemite from allrecipes.com
Dinner,Side Dish 20 Mins.
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Ingredients
6 servings
- •0.5 (8.8 ounce) package halloumi cheese
- •1 teaspoon olive oil
- •3 cups cubed seeded watermelon
- •12 leaves fresh mint, sliced, or more to taste
- •1 small onion, thinly sliced
Instructions
- Break halloumi cheese into small pieces. Heat olive oil in a skillet over medium heat. Add halloumi and cook and stir until golden, about 3 minutes.
- Toss watermelon cubes, mint leaves, onion slices, and fried halloumi in a salad bowl.
Nutritional Facts
Per 6 servings
- Calories: 100
- Carbohydrate: 7g
- Fat: 6g
- Fiber: 1g
- Protein: 5g
- Sugar: 5g