Ingredients
2 servings
- •8 links pork sausage
- •1 onion, chopped
- •1 (10.75 ounce) can condensed tomato soup
- •1 ½ cups mashed potatoes
Instructions
- Set a deep skillet over medium heat and coat with cooking spray. Add sausages and cook until browned. Remove from the pan and set aside. Add the onion to the skillet; cook and stir until tender. Pour in the tomato soup and bring to a simmer. Return the sausages to the skillet and simmer in the soup for about 30 minutes. Serve over mashed potatoes.
Nutritional Facts
Per 2 servings
- Calories: 515
- Carbohydrate: 53g
- Fat: 24g
- Fiber: 4g
- Protein: 23g
- Sugar: 15g