Noodle Bowl Formula

Noodle Bowl Formula

Recipe by dinehaus from allrecipes.com

Dinner 15 Mins.

Ingredients

2

2 servings

  • 3 cups low-sodium broth (any type of broth to taste)
  • 1 cup mixed fresh vegetables
  • 6 ounces cooked protein (any type of cooked meat, poultry, or tofu)
  • 1 (3 ounce) package ramen noodles (without flavor packet)
  • 0.125 teaspoon salt
  • 0.125 teaspoon freshly ground black pepper
  • 1 teaspoon sauce of choice
  • garnish of choice (e.g. green onions, cilantro, etc.)

Instructions

  • Bring broth to a boil in a small saucepan. Reduce heat.
  • Reduce heat. Add vegetables, protein, and noodles. Simmer, stirring occasionally, until ramen noodles are tender and ingredients are heated through, 3 to 5 minutes.
  • Season with salt and black pepper. Top with sauce and sprinkle with garnish.

Nutritional Facts

Per 2 servings

  • Calories: 384
  • Carbohydrate: 34g
  • Fat: 12g
  • Fiber: 2g
  • Protein: 34g

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