Eggs and Soldiers

Name: Eggs and Soldiers
Total time: 12
Yield: 1
Ingredients: 2 medium eggs, at room temperature; ½ teaspoon salted butter, at room temperature; 1 slice white bread; 1 pinch salt and ground black pepper to taste

Recipe by Buckwheat Queen from allrecipes.com

Breakfast 12 Mins.

Ingredients

1 servings

•

2 medium eggs, at room temperature
•

½ teaspoon salted butter, at room temperature

•

1 slice white bread
•

1 pinch salt and ground black pepper to taste

Instructions

Place the eggs in a saucepan and cover with 1 inch cold water. Bring to a boil over medium-high heat, uncovered. Remove from heat, cover, and let stand for 2 minutes.
Spread butter over bread and cut into sticks. Slice tops off the eggs and season with salt and pepper. Serve with bread sticks for dipping.