Ingredients
6
6 servings
- •6 ears fresh corn, kernels cut from cob
- •1 pint cherry tomatoes, quartered
- •1 medium avocado, diced, or more to taste
- •1 medium red bell pepper, diced
- •1 medium jalapeno pepper, seeded and minced
- •½ medium red onion, diced
- •½ cup chopped fresh cilantro
- •salt and ground black pepper to taste
- •1 medium lime, juiced
Instructions
- Combine corn, cherry tomatoes, avocado, bell pepper, jalapeno, red onion, cilantro, salt, and pepper in a large mixing bowl. Squeeze lime over top and toss to combine. Serve immediately.
Nutritional Facts
Per 6 servings
- Calories: 156
- Carbohydrate: 26g
- Fat: 6g
- Fiber: 6g
- Protein: 5g
- Sugar: 5g
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