Low-Carb Beef and Turkey Meatloaf

Low-Carb Beef and Turkey Meatloaf

Recipe by Ljdewitt from allrecipes.com

Dinner 1 Hr. 10 Mins.

Ingredients

10

10 servings

  • cooking spray
  • 1 ½ pounds lean ground beef
  • 1 pound ground turkey
  • 3 large eggs
  • 1 cup shredded sharp Cheddar cheese
  • 2 tablespoons Worcestershire sauce
  • 2 tablespoons Italian seasoning
  • 1 tablespoon chili powder
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 teaspoon salt, or to taste
  • 1 teaspoon ground black pepper, or to taste

Instructions

  • Preheat the oven to 350 degrees F (175 degrees C). Spray a loaf dish with cooking spray.
  • Mix ground beef, ground turkey, eggs, Cheddar cheese, Worcestershire, Italian seasoning, chili powder, garlic powder, onion powder, salt, and pepper thoroughly in a large mixing bowl. Place in the prepared pan. Cover.
  • Bake in the preheated oven until no longer pink in the center, about 1 hour. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).

Nutritional Facts

Per 10 servings

  • Calories: 289
  • Carbohydrate: 3g
  • Fat: 18g
  • Fiber: 1g
  • Protein: 28g
  • Sugar: 1g

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