Turkey-Beef Meatloaf

Turkey-Beef Meatloaf

Recipe by Pete from allrecipes.com

Dinner 1 Hr. 20 Mins.

Ingredients

6

6 servings

  • cooking spray
  • ¾ pound ground turkey
  • ¾ pound lean ground beef
  • 1 small onion, chopped
  • 1 cup milk
  • 1 cup seasoned bread crumbs
  • 1 large egg
  • 1 teaspoon dried rosemary
  • ½ teaspoon salt
  • ¼ teaspoon ground black pepper
  • ⅓ cup ketchup
  • 2 tablespoons brown sugar
  • 2 tablespoons prepared yellow mustard

Instructions

  • Preheat the oven to 350 degrees F (175 degrees C). Spray a 9x13-inch loaf pan with cooking spray.
  • Combine ground turkey, ground beef, onion, milk, bread crumbs, egg, rosemary, salt, and pepper in a mixing bowl. Press into the prepared pan.
  • Combine ketchup, brown sugar, and mustard in a separate bowl and whisk together. Pour mixture over meatloaf.
  • Bake in the preheated oven until an instant-read thermometer inserted into the center reads at least 165 degrees F (74 degrees C), about 1 hour. It's best to let rest for at least 5 minutes before serving.

Nutritional Facts

Per 6 servings

  • Calories: 341
  • Carbohydrate: 25g
  • Fat: 14g
  • Fiber: 2g
  • Protein: 28g
  • Sugar: 11g

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