Ingredients
12
12 servings
- •1 (8 ounce) package cream cheese
- •0.5 cup sour cream
- •0.25 cup mayonnaise
- •4 (4 ounce) cans small shrimp, drained
- •1.5 cups seafood cocktail sauce
- •1 green bell pepper, diced
- •4 green onions, diced
- •2 cloves garlic, minced
- •1 tomato, diced
- •2.5 cups shredded mozzarella cheese
- •crackers
Instructions
- In a bowl, combine the cream cheese, sour cream, and mayonnaise until well-blended. Spread into a 9x13 inch baking dish. Scatter the shrimp generously over the top of the mixture.
- In another bowl, stir together the cocktail sauce, green pepper, green onions, garlic, and tomato.
- Working in layers, spread a portion of the cocktail sauce mixture over the shrimp. Sprinkle with a portion of mozzarella cheese. Repeat process until all ingredients are used up, finishing with a layer of mozzarella cheese on top. Serve with assorted crackers for dipping.
Nutritional Facts
Per 12 servings
- Calories: 454
- Carbohydrate: 32g
- Fat: 27g
- Fiber: 2g
- Protein: 19g
- Sugar: 8g
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