Refreshing Cucumber Salsa
Recipe by Walter Masten from allrecipes.com
Appetizer,Snack 1 Hr. 20 Mins.
Ingredients
10
10 servings
- •½ bunch fresh spinach, minced
- •1 cucumber, cubed
- •1 tomato, cubed
- •½ small red onion, cut into 1/4-inch pieces
- •2 cloves garlic, minced
- •1 lemon, juiced
- •¼ cup olive oil
- •1 teaspoon sea salt
- •1 teaspoon ground black pepper
Instructions
- Mix spinach, cucumber, tomato, red onion, garlic, lemon juice, olive oil, salt, and black pepper in a large bowl. Cover with plastic wrap and refrigerate, 1 hour to overnight.
Nutritional Facts
Per 10 servings
- Calories: 61
- Carbohydrate: 3g
- Fat: 6g
- Fiber: 1g
- Protein: 1g
- Sugar: 1g
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