Easy Skillet Sausage and Vegetables

Name: Easy Skillet Sausage and Vegetables
Total time: 30
Yield: 6
Ingredients: 1 pound hot Italian sausage links, cut into pieces; 6 small bell peppers, cut into strips; 1 zucchini, cut into small chunks; 2 small tomatoes, cut into chunks; 3 tablespoons grapeseed oil; 2 tablespoons chicken bouillon granules; salt and ground black pepper to taste

Recipe by Jessica Chrysam Wood from allrecipes.com

Dinner 30 Mins.

Ingredients

6 servings

•

1 pound hot Italian sausage links, cut into pieces
•

6 small bell peppers, cut into strips
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1 zucchini, cut into small chunks
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2 small tomatoes, cut into chunks

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3 tablespoons grapeseed oil
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2 tablespoons chicken bouillon granules
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salt and ground black pepper to taste

Instructions

Cook and stir sausage in a skillet over medium heat until cooked through, 5 to 7 minutes, partially draining the drippings. Add bell peppers and zucchini to the sausage; cook and stir until tender, about 5 minutes. Stir tomatoes, oil, chicken bouillon, salt, and pepper to sausage mixture; cook and stir until heated through, about 3 minutes.