Ingredients
4 servings
- •1 pound diced cooked chicken breast meat
- •½ cup chopped cashews
- •½ medium avocado, diced
- •2 ½ tablespoons light ranch dressing
- •2 ½ tablespoons minced fresh dill
- •salt and ground black pepper to taste
Instructions
- Mix chicken, cashews, avocado, ranch dressing, dill, salt, and pepper together in a bowl. Chill for at least 30 minutes before serving.
Nutritional Facts
Per 4 servings
- Calories: 372
- Carbohydrate: 9g
- Fat: 22g
- Fiber: 2g
- Protein: 34g
- Sugar: 1g