Ingredients
4
4 servings
- •2 cooked chicken breast halves, diced
- •1 ripe avocado, sliced
- •0.5 cup sour cream
- •1.5 teaspoons ground black pepper
- •1 teaspoon lime juice
- •0.5 teaspoon garlic powder
- •0.5 teaspoon onion powder
- •0.25 teaspoon salt
Instructions
- Place chicken in a food processor; process until finely chopped. Add avocado, sour cream, black pepper, lime juice, garlic powder, onion powder, and salt; blend until smooth (or the consistency you desire).
Nutritional Facts
Per 4 servings
- Calories: 217
- Carbohydrate: 7g
- Fat: 15g
- Fiber: 4g
- Protein: 15g
- Sugar: 1g
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