Microwave Banana Cake in a Bowl

Name: Microwave Banana Cake in a Bowl
Total time: 12
Yield: 2
Ingredients: 6 tablespoons whole wheat flour; 4 ½ tablespoons white sugar; ⅛ teaspoon baking powder; ½ banana, mashed; 3 tablespoons milk; 3 tablespoons vegetable oil; 1 ½ teaspoons vanilla extract; 2 tablespoons chocolate-hazelnut spread (such as Nutella®), or to taste (Optional)

Recipe by naynayy from allrecipes.com

Dessert 12 Mins.

Ingredients

2 servings

•

6 tablespoons whole wheat flour
•

4 ½ tablespoons white sugar
•

⅛ teaspoon baking powder
•

½ banana, mashed

•

3 tablespoons milk
•

3 tablespoons vegetable oil
•

1 ½ teaspoons vanilla extract
•

2 tablespoons chocolate-hazelnut spread (such as Nutella®), or to taste (Optional)

Instructions

Mix flour, sugar, and baking powder together in a bowl. Stir banana, milk, oil, and vanilla extract together in a microwave-safe bowl; stir in flour mixture until batter is smooth.
Cook in microwave until cake is cooked through, about 2 minutes. Cool slightly and spread chocolate-hazelnut spread onto cake.