Ingredients
12
12 servings
- •1 cup warm water (110 degrees F/45 degrees C)
- •1 tablespoon white sugar
- •1 tablespoon brown sugar
- •2 tablespoons honey
- •1 teaspoon salt
- •3 tablespoons crunchy peanut butter
- •1 tablespoon vegetable oil
- •1 egg
- •3 cups bread flour
- •1.5 teaspoons active dry yeast
Instructions
- Place ingredients in bread machine pan in the order suggested by the manufacturer. Select white bread setting. Start.
- To bake bread in oven: select dough or manual cycle. Once cycle is complete, shape dough and place in a greased loaf pan. Allow to rise in a warm spot until doubled in size. Bake in a preheated 350 degrees F (175 degrees C) oven for 35 to 45 minutes or until a thermometer inserted in the center of the loaf reads 200 degrees F (95 degrees C).
Nutritional Facts
Per 12 servings
- Calories: 184
- Carbohydrate: 31g
- Fat: 4g
- Fiber: 1g
- Protein: 6g
- Sugar: 6g
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