100% Whole Wheat Peanut Butter and Jelly Bread
Recipe by dalemcginnis from allrecipes.com
3 Hr. 50 Mins.
Ingredients
12
12 servings
- •10 ounces water
- •½ cup peanut butter
- •½ cup strawberry jelly
- •1 ½ tablespoons light brown sugar
- •½ teaspoon salt
- •¾ teaspoon baking soda
- •¾ teaspoon baking powder
- •3 tablespoons vital wheat gluten
- •3 ⅓ cups whole wheat flour
- •1 tablespoon whole wheat flour
- •1 ½ teaspoons active dry yeast
Instructions
- Place water, peanut butter, jelly, brown sugar, salt, baking soda, baking powder, gluten, 3 1/3 cups plus 1 tablespoon whole wheat flour, and yeast, respectively, in the pan of a bread machine. Select 1 1/2 Pound Loaf, Medium Crust, Wheat cycle, and press Start.
Nutritional Facts
Per 12 servings
- Calories: 230
- Carbohydrate: 39g
- Fat: 6g
- Fiber: 5g
- Protein: 9g
- Sugar: 11g
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