Ingredients
4
4 servings
- •2 tablespoons margarine
- •0.75 cup white sugar
- •1 egg
- •2 cups milk
- •2 teaspoons all-purpose flour
- •1 teaspoon vanilla extract
Instructions
- Combine butter, sugar, and egg in a small saucepan over medium heat. Pour in milk; cook and stir until mixture begins to bubble.
- Stir in flour and vanilla until well combined. Serve warm.
Nutritional Facts
Per 4 servings
- Calories: 279
- Carbohydrate: 45g
- Fat: 9g
- Protein: 6g
- Sugar: 44g
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