Ingredients
4
4 servings
- •0.5 cup olive oil
- •1.5 tablespoons red wine vinegar
- •1.5 tablespoons balsamic vinegar
- •1 clove garlic, minced
- •1 tablespoon mayonnaise
- •2 heads Bibb lettuce - rinsed, dried and torn
- •0.33333331346512 cup sunflower seeds
- •2 avocados - peeled, pitted and sliced
Instructions
- Whisk together the olive oil, red wine vinegar, balsamic vinegar, garlic and mayonnaise. Season with salt and pepper to taste.
- In a salad bowl, combine the lettuce and sunflower seeds. Toss with enough dressing to coat. Top with sliced avocado and serve.
Nutritional Facts
Per 4 servings
- Calories: 442
- Carbohydrate: 12g
- Fat: 45g
- Fiber: 8g
- Protein: 3g
- Sugar: 2g
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